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Barberry
Berberis vulgaris
Species:
Berberidaceae
Other names:
Barberry is a bitter, invigorating herb with effects on the liver. It is used in cases of weak and thready people to boost and cleanse the body. It is one of the best herbs to repair liver function and boost gall flux. It is indicated for gallbladder inflammation or when gallstones exist. Its effect in reducing spleen enlargement is also worth mentioning.
Teapot method
Quantity / 250ml of water
1 tsp
3 gr
Temperature of infusion
90-100oC /194-211 oF
Infusion length
10 – 15 min / Simmer
Consumption
3 times / day
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