Barberry

Berberis vulgaris

Species:

Berberidaceae

Other names:

Barberry is a bitter, invigorating herb with effects on the liver. It is used in cases of weak and thready people to boost and cleanse the body.  It is one of the best herbs to repair liver function and boost gall flux. It is indicated for gallbladder inflammation or when gallstones exist. Its effect in reducing spleen enlargement is also worth mentioning.

Teapot method

Quantity / 250ml of water

1 tsp

3 gr

Temperature of infusion

90-100oC /194-211 oF

Infusion length

10 – 15 min / Simmer

Consumption

3 times / day

OUR ΗΕΡΒ ADVISOR ALSO SUGGESTS