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Jasmine and Spices

If you want to feel a spark and liveliness, this is probably the tea for you. A tea full in flavor and aroma. Spices give it spark and Green Tea give it liveliness. It is one of the most intense combinations. It contains green tea, ginger, licorice, cardamum, cinnamon, nutmeg, sunflower and jasmine oil.

Green Tea retains its original green color because its leaves are always freshly cut and it contains the most nutrients because it doesn’t undergo a fermentation process. It is very beneficial for the human body. It can stop skin damage (caused by UV radiation for example) and wrinkles. It dissolves fat and increases its burning rate in our body. It stops cholesterol and fat accumulation in the arteries and it helps prevent cardiovascular disease. It helps lower the speed of breast cancer development, it is helpful against lung caner and it also stops and suspends cancer of the big intestine. It balances blood sugar levels in our blood and, finally, it has an antimicrobial action against harmful dental bacteria.

Teapot method

Quantity / 250ml of water

1 tsp

4 gr

Temperature of infusion

75-80oC /167-176oF

Infusion length

3 - 4 min


3 times / day